Lasagna comes in large strips of pasta. You can buy it in different varieties already prepacked.
But making your own low fat lasagna pasta is not very difficult.
First, you make the basic dough. If you don't know how, click here and a new window will open with all you need to know.
Next, roll out a quarter of the dough into a large and thin square.Cut the edges to make it square. ;-)
Then, cut the square into rectangles of equal size (10 x 7 cm or 4 x 3 inches).
That's it! You can store your low fat lasagna pasta in the fridge and have it ready for whenever you want to cook a delicious low fat lasagna recipe.